Preview

Differences and Effects of Natural and Synthetic Fertilizers

Better Essays
Open Document
Open Document
692 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
Differences and Effects of Natural and Synthetic Fertilizers
Differences and Effects of Natural and Synthetic Fertilizers

At the core of the growth and germination of plants lie the nutrients they receive from the soil. The nutrients required for growth are classified into two groupings, macronutirents and micronutrients. Macronutrients are those that are needed in very large amounts, and whose absence can do a great harm to the development of the plant life. These nutrients include calcium, nitrogen, phosphorus, and potassium, and are very sparse in most soils, making them the primary ingredients in most fertilizers. The other, more common macronutrients are called secondary nutrients, as they are not of as much importance.
Micronutrients, the other classification, consist of all the other elements and compounds required for sufficient growth, such as iron, boron, manganese, copper, zinc, molybdenum and chlorine. In some cases, these nutrients are found to be missing in soils, but it is extremely uncommon. As plants need to retrieve all of their nutrients from the soil, many methods have been developed in order to find ways to improve or change the soil to suit the plant's needs. Soil, in science as well as in common gardening, must undergo detailed inspection, to detect such things as the pH of the soil.
A soil with a pH above 7.0 is called an alkaline soil, and will commonly kill plants. Mineral content, as mentioned above, is also a concern, and must be clearly monitored. After inspection, it is common for minor organic materials outside fertilizers to be applied, such as peat moss, ground bark, or leaf mold.
It is after these steps that fertilization must occur, leading to a debate which has plagued gardeners and scientists alike: organic or chemical? Fertilizers, in both natural and synthetic breeds, are carriers of the primary and secondary nutrients that are found less often in even the most fertile soils. Fertilizers are mixtures that are mixed or applied to soil, thus greatly increasing its

You May Also Find These Documents Helpful

  • Satisfactory Essays

    Construct a survey of the study site in order to determine how the abiotic conditions change throughout the landscape. Develop a profile of the soil type, availability of light, wind and any other significant features using transects and instrumentation.…

    • 336 Words
    • 2 Pages
    Satisfactory Essays
  • Better Essays

    can detect the acidic or alkaline content of soil. Ph content of 7 is neutral…

    • 2183 Words
    • 9 Pages
    Better Essays
  • Satisfactory Essays

    Apes ch 15 study guide

    • 786 Words
    • 5 Pages

    Salinization- the salinity of soil increases over time due to poor irrigation and soil management practices…

    • 786 Words
    • 5 Pages
    Satisfactory Essays
  • Good Essays

    Growing more tress, plants more plants so it can trigger animals to live around the area and improve on the soil so plants can grow more richer.…

    • 833 Words
    • 4 Pages
    Good Essays
  • Good Essays

    Chapter 1

    • 453 Words
    • 2 Pages

    Personal preference plays a significant part in the food choices of an individual. Widely shared preferences include:…

    • 453 Words
    • 2 Pages
    Good Essays
  • Good Essays

    Soil Ph Lab

    • 980 Words
    • 4 Pages

    I hypothesized that if water interacts with soil for three days, then the pH of the water will change because the hydrogen ions of contained within will balance between the soil and water. PH is a measurement system representing how acidic or alkaline something is. It is represented by a 1-14 scale, with…

    • 980 Words
    • 4 Pages
    Good Essays
  • Good Essays

    pH is measured based on its acidity and alkalinity. There are many substances around the body that have different pH values. A pH of 7 is usually considered neutral, neither acid nor alkaline, this is the pH of water. In the body the acids and bases need to be in very close balance, this is called ‘acid base homeostasis. If it goes off too far in either direction then it could be fatal to the body. For example in the body the blood has a pH value of around 7.35 to 7.45, if the bloods pH value goes down to 6.9 then a person could die of a diabetic coma. If it goes up to 7.9 then a person could die of tetany or lock-jaw.…

    • 1344 Words
    • 4 Pages
    Good Essays
  • Good Essays

    Ph Bean Lab

    • 2401 Words
    • 10 Pages

    pH levels go from 1 through 14, 1 being the most acidic and 14 being the most basic, the pH level that is the most neutral is 7. (http://jrscience.wcp.muohio.edu/nsfall98/FinalArticles/Final.TheEffectofDifferen.html) When pH levels fall below 4 or above nine, usually the organism will die. (http://www.grc.nasa.gov/WWW/k-12/fenlewis/test.htm). Soil that is too acidic or too basic does not give plants a healthy environment to grow in, this is because in both cases the plants do not get enough nutrients, which is harmful to bacteria that is helpful.…

    • 2401 Words
    • 10 Pages
    Good Essays
  • Good Essays

    | Protecting the long term fertility of soils by maintaining organic matter levels, encouraging soil biological activity, and careful mechanical intervention.…

    • 2073 Words
    • 9 Pages
    Good Essays
  • Good Essays

    Geography

    • 1075 Words
    • 5 Pages

    * Compacting the soil by use of heavy machinery. This encourages more run off which encourages soil erosion…

    • 1075 Words
    • 5 Pages
    Good Essays
  • Good Essays

    • Description and evaluation of the effectiveness of a range of techniques used to sustainably manage soil/growing media, and water.…

    • 893 Words
    • 4 Pages
    Good Essays
  • Satisfactory Essays

    Fertilizers are the protein supplements for your plants. Fertilizers are used to enrich the soil with nutrients that it does not inherently have. Fertilizers should be used strictly as a deficiency-buster. Excessive use of different types of fertilizers kills the naturally present ingredients in soil too. Organic fertilizers are made from naturally occurring substances, and include by-products or waste remains of the animals. Dead plants and dead animals cadaver are also often used as fertilizers in organic farming. They are naturally chemical-rich and contain high amounts of nitrogen, phosphorus and potassium. On the other hand, the main difference between a chemical fertilizer and an organic fertilizer is that the chemical fertilizer comes out of a lab and the organic fertilizer comes from living beings. A chemical fertilizer is synthetically prepared to include the vital nutrients that are necessary for the plant growth process. All chemical fertilizers contain the normal NPK (nitrogen, phosphorus, and potassium) requirement and any other nutrients as required.…

    • 539 Words
    • 3 Pages
    Satisfactory Essays
  • Satisfactory Essays

    The purpose of the project is to provide the details of soil fertility, temperature, humidity and to control these parameters.…

    • 443 Words
    • 2 Pages
    Satisfactory Essays
  • Powerful Essays

    Commonly known as 'Styrofoam' that is one of the most widely used type of plastics. It is a strong plastic created from erethylene and benzine that can be injected, extruded, or blow molded; making it a very useful and versatile manufacturing material. It is also a rigid, transparent thermoplastic, which is present in solid or glassy state at normal temperature. But, when heated above its glass transition temperature, it turns into a form that flows and can be easily used for molding and extrusion. It becomes solid again when it cools off. This property of polystyrene is used for casting it into molds with fine detail. Pure polystyrene polymer is colorless and hard with limited flexibility.…

    • 1794 Words
    • 8 Pages
    Powerful Essays
  • Good Essays

    Food Classification Essay

    • 496 Words
    • 2 Pages

    There are 2 classifications of nutrients these include Macro nutrients which is the bulk of what we eat and Micro- nutrients which are small amounts in a variety of foods we eat. The Macro nutrients include Carbohydrates, Protein and Lipids (fat). Micro-nutrients include Vitamins, Minerals and Water.…

    • 496 Words
    • 2 Pages
    Good Essays